How to Create Stunning Design for Your Restraunt or Cafe in Dubai
The key to attracting customers is the interior design of the restaurant. It should be a place where guests will feel like they are at home. Here are some tips on how to design a restaurant interior if you have just bought a restaurant or are starting from scratch.
- Make a Layout Plan
Before you make any changes, you should make a layout plan. The layout plan will give you an idea of the location and size of the furniture. For example, you wish to have the WC located on the side and the kitchen located in the back, and you want to use the space near the windows as much as possible. Both customers and servers should have clear paths.
- Make a great first impression.
Having an entrance that is an eye-opener is one way to get customers to come to the restaurant. The entrance should be classy and inviting, without being overwhelming. The restaurant’s name should be written in bold, visible from the road. The entrance should match the restaurant’s theme. If you are serving Indian food in the city of Dubai, the entrance can have colorful images of spices and herbs.
- The Demographics should be focused on.
When designing a restaurant you should consider who your customers will be. If you are targeting business people, for example, keep the design clean and modern. Light colored furniture with padded banquet chairs can be used. The furniture should be nice to look at and clean.
- Be Color-Wise
It’s important to avoid tacky or dull colors because they affect the mood and decision making. Use a color scheme that will make the restaurant look spacious and bright. When designing for family-style restaurants, consider using soft pastel colors around the table and more vibrant colors around the bar. In general, colors need to match the restaurant’s theme and the customer’s preferences.
- Don’t Forget the WC
The restroom is one of the most important parts of your business, but it is often neglected. You want customers to enjoy going to the bathroom, not feel like they have to avoid it? A good restroom should be big and bright and easy to clean. It should be clean and smell good. A dirty, dingy restroom is a good reason to think that the customer won’t be coming back, even if you asked Gordon Ramsay to cook for you.
When designing a restaurant, careful consideration should be given to the layout plan, starting with the layout. The kitchen space is the main source of income. The restroom can win over customers and should be prioritized. You can increase revisits by selecting the restaurant theme based on customer demographic.
